Gourmet Lazy

A cooking show about the foods we love made by our parents when they were lazy.

Isabel Preysler: My Christmas

Isabel Preysler welcomes us in the privacy of her home to show us how she celebrates one of the most memorable dates of the year: Christmas. With her staff's help, Isabel oversees even the most minute details and shares the joy of the present and the nostalgia of the past with her children.

Moi j'mange

An inspiring, guilt-free and creative culinary magazine show, in which we challenge ourselves to reduce the ecological footprint of what we put on our plate, without losing an ounce of pleasure or complicating life.

L'atelier culinaire

Jamie's 15-Minute Meals

Building on the success of Jamie's 30 Minute Meals, this show squeezes the cooking process even further, with each half hour episode featuring two delicious, nutritious, super-fast family meals back-to-back. So even if you're rushed off your feet at work, there's no excuse for not giving these meals a go.

Prato do Dia

Receitas Brasil

Doppelt kocht besser

Delicious Miss Brown

Kardea Brown shares down-home, Southern eats from her South Carolina kitchen. She takes generations of family recipes and makes them her own as she cooks for family and friends at her Sea Island home.

Is It Cake? Holiday

Cake artists from past seasons return to craft tasty replicas of ice skates, nutcrackers and more in this holiday spin on the mind-bending baking contest.

Hrdina kuchyně

Low Carb and Lovin' it

For all those who have struggled to lose weight and failed: Meet George Stella, the low-carb chef. Once weighing in at 465 pounds, George transformed his life with controlled-carbohydrate eating. Now he shares his secrets to successful weight loss, proving that the low-carb lifestyle doesn’t have to be boring. (Source: Food Network)

Loïc: Zot van koken

Food vlogger Loïc Van Impe loves cooking. In his own culinary series he conjures up a delicious and accessible dish every day.

Cooking School Stories

Cooking School Stories takes you beyond the classroom and inside the personal lives of nine culinary students at The Art Institute of California - Los Angeles. From orientation to graduation, we'll travel alongside the students as they tackle an intense class load, balance their complicated personal lives and cope with day-to-day stress. Find out if they have what it takes to fulfill their dreams and become America's future chefs.

MasterChef Australia: The Professionals

MasterChef Australia: The Professionals is an Australian cooking television show, based on the original BBC MasterChef: The Professionals. It aired on Network Ten from 20 January to 17 March 2013.

The Chefs Line

Home cooks face off against trained chefs to see if passion can beat profession in the kitchen in this reality competition show.

The Chinese Restaurant

Chinese Restaurant is a Chinese celebrity reality show broadcast by Hunan Television.It's Vicky Zhao's first reality/variety show as a regular guest.

Eat, Drink, Love

Five single ladies claw their way to the top of the male-dominated Los Angeles food scene.

3-Day Weekend

3-Day Weekend features host Jess Roy as she travels to ACC college towns. Jess introduces fans to unique activities, visits historic spots, eats at popular restaurants and establishments, while giving viewers a taste of what the area has to offer.

Mary Makes It Easy

Mary Berry's famous friends need culinary help. The Queen of the Kitchen joins a host of stars to show how fun and easy it can be to whip up a fantastic feast.

Guy's Grocery Games

Guy Fieri sends four talented chefs running through the aisles in a high stakes, high skills, grocery store cooking competition. The chefs are hit by real-world challenges like finding workarounds when all the essential ingredients are suddenly "out-of-stock" or having to create a masterpiece when you can only cook with "5 items or less" or on a $10 budget. In the end, the food does the talking, as the last chef standing has the chance to make some serious dough!

Beat Bobby Flay

Two talented chefs go head-to-head for the chance to Beat Bobby Flay. To get to Bobby the chefs must first face off against each other, creating a spectacular dish with a secret ingredient of Bobby's choice. Judges Alex Guarnaschelli and Jeff Mauro know Bobby's strengths and his weaknesses. Their goal: Pick the chef who has the skills to take down Bobby Flay in his own arena. The winning chef gets to challenge Bobby with his or her surprise signature dish. If Bobby goes down, the winner can tell the world, "I beat Bobby Flay!"

Wheel of Fortune

This game show sees contestants solve word puzzles, similar to those used in Hangman, to win cash and prizes determined by spinning a giant carnival wheel.

Cake Boss

Follows the operations of Carlo's Bakery, a family-owned business in Hoboken, New Jersey owned and operated by siblings Buddy Valastro, Lisa Valastro, Maddalena Castano, Grace Faugno and Mary Sciarrone. The show focuses on how they make their cakes, and the interpersonal relationships among the various family members and other employees who work at the shop.

Dog Whisperer

Cesar Millan has been called the Dr. Phil for Dogs. With an uncanny ability to rehabilitate problem dogs of all shapes and sizes. Each episode of the Dog Whisperer documents the remarkable transformations that take place under Cesar's guidance and teaching, helping dogs and their owners live happier lives together.

Alaska: The Last Frontier

Centers on the Kilcher family and their community outside Homer, Alaska. Begun by patriarch Yule Kilcher who immigrated from Europe during WWII, and currently led by his sons, Otto and Atz Kilcher (singer Jewel's father) the family have lived on their land for four generations. The show also features the homesteaders who live nearby and interact with the Kilchers.

Cutthroat Kitchen

Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.

Chopped

A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.

Counting Cars

Danny “The Count” Koker and his team restore, customize and sell cars in a hurry, scrambling to keep their Las Vegas shop in the black. From classics to exotics, from hotrods to choppers, Danny and the crew of Count’s Kustoms will stop at nothing to find and flip the greatest rides of all time.

Tanked

Following the antics of two brothers-in-law as they run the largest aquarium manufacturing company in the nation, Tanked dunks viewers into the high-decibel, family-owned business of Acrylic Tank Manufacturing (ATM). Led by business partners, best friends and constant rivals Wayde King and Brett Raymer, this 13,000 square foot facility, located in Las Vegas, produces some of the most outrageous, larger-than-life and one-of-a-kind tanks for some of the most striking fish and clients around.

Dual Survival

Two people with drastically different backgrounds and survival strategies take on some of the planet's most unforgiving terrain to demonstrate how the right skills and creative thinking can keep you alive in the most dangerous situations.

1000-lb Sisters

The Slaton sisters averaging over a thousand pounds, have always depended on each other for support. Now in their 30s, Amy wants to have children, but cannot due to her weight, while her elder sister Tammy is near bedridden.

Naked and Afraid XL

A group of the best survival experts in the world take on an un-survivable situation: 40 days. 40 nights. No food, water or clothes. To survive they'll need to master the environment, pushing far beyond the breaking point. Will even one be able to finish?

House Hunters International

This spin-off of the wildly popular House Hunters goes around the globe. Home hunters and their realtors check out all sorts of architectural styles and work through the quirks of buying real estate in other countries.

The Great Food Truck Race

The Great Food Truck Race is a reality television series, that originally aired on August 15, 2010, on Food Network, with Tyler Florence as the host. It features competing food trucks. The fourth season premiered on August 18, 2013.

The Challenge

Each Challenge pits numerous cast members from past seasons of reality shows against each other, dividing them into two separate teams according to different criteria, such as gender, which show they first appeared on, whether or not they're veterans or rookies on the show, etc. The two teams compete in numerous missions in order to win prizes and advance in the overall game.

Nailed It! Holiday!

It's the "Nailed It!" holiday special you've been waiting for, with missing ingredients, impossible asks and desserts that look delightfully sad.

Alaskan Bush People

Deep in the Alaskan wilderness lives a newly discovered family who was born and raised wild. Billy Brown, his wife Ami and their seven grown children – 5 boys and 2 girls – are so far removed from civilization that they often go six to nine months of the year without seeing an outsider. They’ve developed their own accent and dialect, refer to themselves as a "wolf pack," and at night, all nine sleep together in a one-room cabin. Simply put, they are unlike any other family in America. Recently, according to the Browns, the cabin where they lived for years was seized and burned to the ground for being in the wrong location on public land.

Iron Chef

Iron Chef is a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, is a stylized cook-off featuring guest chefs challenging one of the show's resident "Iron Chefs" in a timed cooking battle built around a specific theme ingredient. The series ended on September 24, 1999, although occasional specials were produced until 2002. The series aired 309 episodes. Repeats are regularly aired on the Cooking Channel in the United States and on Special Broadcasting Service in Australia. Fuji TV will air a new version of the show, titled Iron Chef, beginning in October 26, 2012.

OutDaughtered

40 bottles a day, 420 diapers a week and feedings every three hours became the new normal for Danielle and Adam Busby when they welcomed home the only all-female set of quintuplets in the country. The family of three became a family of eight overnight, and TLC follows that incredible journey in the new series "OUTDAUGHTERED". The series captures Danielle, Adam and their adorable 4-year-old daughter Blayke as they adjust to their new life, while trying to hold on to the identities and lives they had cultivated before the five new additions arrived. Following the hilarious and heartwarming antics of the entire family including Danielle's zany mother, Michelle, and her older twin sisters and their families, it's all hands on deck as the family relies on their tight-knit circle to make the most out of this incredible lifetime adventure.